A delicious preparation of paneer ( cottage cheese) cooked in a tomato gravy and flavoured with kasuri methi(dried fenugreek)This recipe is created with fresh Methi/fenugreek leaves, paneer and delicately flavored with aromatic spices. The methi/fenugreek leaves add a meltingly soft texture and blend perfectly with paneer (Indian cottage cheese).
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
CELLO Checkers Pet Plastic Airtight Canister Set |...
Butterfly Premium Vegetable Chopper 900 Ml, Blue
Pure Source India 500ml Glass Science Beaker Measu...