Kasoori Methi Paneer Recipe

Recipe By Slurrp

A delicious preparation of paneer ( cottage cheese) cooked in a tomato gravy and flavoured with kasuri methi(dried fenugreek)This recipe is created with fresh Methi/fenugreek leaves, paneer and delicately flavored with aromatic spices. The methi/fenugreek leaves add a meltingly soft texture and blend perfectly with paneer (Indian cottage cheese).

4.7
12 Rating - Rate
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ingredients serve

Ingredients For Kasoori Methi Paneer Recipe

Directions : Kasoori Methi Paneer Recipe

Nutrition
value
751
calories per serving
35 g Fat39 g Protein68 g Carbs16 g FiberOther

Current Totals

  • 35 g Fat
  • 39 g Protein
  • 68 g Carbs
  • 16 g Fiber

MacroNutrients

  • Carbs
    68 g
  • Protein
    39 g
  • Fiber
    16 g

Fats

  • Fat
    35 g

Vitamins & Minerals

  • Calcium
    962 mg
  • Iron
    9 mg
  • Vitamin A
    5297 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    313 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    130 mg
  • Vitamin E
    3 mg
  • Copper
    1 mcg
  • Magnesium
    210 mg
  • Manganese
    6 mg
  • Phosphorus
    733 mg
  • Selenium
    40 mcg
  • Zinc
    6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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