Karonde Ka Sharoba Recipe

Recipe By Slurrp

Mutton soup is loaded with species and is specially served in the northern region in winters.Karonda is a very tart fruit. In childhood we used to love eating raw Karonde but now the only way I can eat is by making this Karonde Ki Sabji and eat it like a pickle.

4.7
15 Rating - Rate
Non Vegdiet
1hr 40minstotal
10minsPrep
1hr 30minsCook

ingredients serves

Ingredients For Karonde Ka Sharoba Recipe

Directions : Karonde Ka Sharoba Recipe

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Nutrition
value
66
calories per serving
1 g Fat2 g Protein11 g Carbs3 g FiberOther

Current Totals

  • 1 g Fat
  • 2 g Protein
  • 11 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    11 g
  • Protein
    2 g
  • Fiber
    3 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    35 mg
  • Iron
    1 mg
  • Vitamin A
    114 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    28 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    14 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    24 mg
  • Manganese
    0 mg
  • Phosphorus
    43 mg
  • Selenium
    2 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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