Karela Sabji Recipe

Ingredients For Karela Sabji Recipe

• 4 medium sized karelas
• 1 onion, medium, chopped
• 3 flakes garlic chopped finely
• 0.5 inch ginger, finely chopped
• 2 green chillies, finely chopped
• 2 tomatoes, medium sized, sliced
• Dry spices
• 1 tablespoon amchur powder
• 0.5 teaspoon chilli powder
• 1 tablespoon coriander powder
• 0.5 teaspoon cumin seeds
• As required Salt
• 2 tablespoon oil for frying
• 2 tablespoon coriander leaves, finely chopped