Kanika and dalma Recipe

Ingredients For Kanika and dalma Recipe

• cup Basmati rice one
• 2 tablespoon Ghee
• 1 pinch Turmeric
• 2 tablespoon Sugar
• 1 pinch Salt
• As required Kaju, kishmish
• 1 Tejpatta
• 2 Cardamom
• 4 Black pepper
• 1 stick Cinnamon
• 2 Cloves
• For Dalma
• 1 cup arhar dal
• 1 Potato
• 1 brinjal
• 0.5 cup Yam
• 0.5 cup Raw banana
• 1 tablespoon Ghee
• 1 teaspoon Jeera
• 2 Dry red chilli