Maharashtrian Flattened Rice Recipe

An authentic and traditional maharashtrian breakfast recipe made with flattened rice (known as poha in india), it is also popular in gujarat & some parts of madhya pradesh. It is a simple and healthy recipe, which can be made quickly for breakfast or as an evening snack. Best served steaming hot, it is generally enjoyed as it is, but tastes better when topped with fresh grated coconut. No maharashtrian household kitchen is complete without stocking up on poha.