Kanda Aloo Poha is a popular and traditional Indian breakfast dish made with flattened rice, onions, and potatoes. It is a quick and easy recipe that is packed with flavors and nutrients. The flattened rice is soaked and then cooked with a tempering of onions, mustard seeds, curry leaves, and spices. The addition of potatoes adds a delicious texture to the dish. Kanda Aloo Poha is a wholesome and satisfying breakfast option that can be enjoyed with a cup of tea or coffee.
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