Kaju chicken is a rich and creamy chicken curry made with cashew nuts, yogurt, and a blend of aromatic spices. The dish has a velvety texture and a mild yet flavorful taste. The chicken is marinated in a mixture of yogurt and spices, then cooked with a cashew nut paste to create a thick and creamy gravy. Kaju chicken is a popular dish in Indian cuisine and is often served with rice or roti.
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