Kahmiri Gushtaba Recipe

Name: Kahmiri Gushtaba Recipe
Total time: 90 min
Yield: 5
Cuisine: Kashmiri

Recipe By Better Butter

Gushtaba is a traditional kashmir cusine. Gushtaba is a meat ball cooked in thick spicy gravy.

4.3

30 Rating - Rate

Non Vegdiet

1hr 30minstotal

30minsPrep

1hr Cook

ingredients serves

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Ingredients For Kahmiri Gushtaba Recipe

250 gram Mutton mince
2 onion chopped
1 onion slice
3 Tomato
0.5 cup curd
1 tablespoon Poppy seeds
1 teaspoon Red chilli powder
1 teaspoon turmeric powder
3 teaspoon coriander powder
1 cup Oil
1 teaspoon ginger garlic paste
3 Potato

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Nutrition
value

752

calories per serving

64 g Fat14 g Protein30 g Carbs11 g FiberOther

Current Totals

64 g Fat
14 g Protein
30 g Carbs
11 g Fiber

MacroNutrients

Carbs
30 g
Protein
14 g
Fiber
11 g

Fats

Fat
64 g

Vitamins & Minerals

Calcium
130 mg
Iron
5 mg
Vitamin A
6312 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
88 mcg
Vitamin B12
1 mcg
Vitamin C
66 mg
Vitamin E
9 mg
Copper
0 mcg
Magnesium
120 mg
Manganese
1 mg
Phosphorus
194 mg
Selenium
7 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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