Kaffir Lime Leaf And Coconut Mussels Recipe

Ingredients For Kaffir Lime Leaf And Coconut Mussels Recipe

• 1 tablespoon Sunflower oil
• 2 Eschalots, finely chopped
• 2 Garlic cloves chopped
• 4 Kaffir lime leaves, 2 thinly shredded
• 1 tablespoon Grated ginger
• 2 teaspoon Palm sugar or brown sugar, grated
• 2 teaspoon Fish sauce
• 400 milliliter Can Coconut Milk
• 1 Lime juiced
• 1 kilogram Pot ready mussels
• 3 Small red chillies, thinly sliced
• 375 gram Dry wheat noodles, cooked according to packet instructions