Jungle Juice Recipe

Cooking Directions

• STEP 1.In a large punch bowl or container, combine the alcohol of your choice, such as vodka, rum, and tequila.
• STEP 2.Add in a variety of fruit juices, such as orange juice, pineapple juice, and cranberry juice.
• STEP 3.Stir in some soda, like lemon-lime soda or ginger ale, to add fizz and sweetness to the punch.
• STEP 4.Garnish the punch with slices of fresh fruits, such as oranges, lemons, and berries.
• STEP 5.Serve the Jungle Juice chilled over ice and enjoy responsibly!

Cooking Tips

• Feel free to customize the Jungle Juice by adding your favorite fruits or experimenting with different alcohol combinations.
• To make a non-alcoholic version, simply omit the alcohol and increase the amount of fruit juices and soda.
• For an extra kick, you can also add a splash of flavored liqueur, such as peach schnapps or blue curaçao.

Storage and Serving

• Jungle Juice is best served immediately after preparation to enjoy its fresh flavors.
• If you have leftovers, store them in a covered container in the refrigerator for up to 2 days.
• Before serving the leftovers, give the punch a good stir to redistribute the flavors.