Elk Burgers Recipe

Recipe By Miss Allie's Kitchen

Learn how to make the juiciest elk burgers so you can use up the ground elk meat you have. Some really simple tips and tricks will make these the best ever.

4.7
15 Rating - Rate
Non Vegdiet
18minstotal
10minsPrep
8minsCook

ingredients serves

Ingredients For Elk Burgers Recipe

Nutrition
value
347
calories per serving
6 g Fat35 g Protein30 g Carbs21 g FiberOther

Current Totals

  • 6 g Fat
  • 35 g Protein
  • 30 g Carbs
  • 21 g Fiber

MacroNutrients

  • Carbs
    30 g
  • Protein
    35 g
  • Fiber
    21 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    125 mg
  • Iron
    6 mg
  • Vitamin A
    10048 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    219 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    307 mg
  • Vitamin E
    3 mg
  • Copper
    1 mcg
  • Magnesium
    182 mg
  • Manganese
    1 mg
  • Phosphorus
    399 mg
  • Selenium
    11 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Miss Allie's Kitchen

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