Joelles Famous Hot Crab And Artichoke Dip Recipe

Recipe By All Recipes

A very rich and spicy crab dip with artichokes and white cheddar cheese. Served in a sourdough bread bowl.

3.9
26 Rating - Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook

ingredients serve

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Ingredients For Joelles Famous Hot Crab And Artichoke Dip Recipe

Nutrition
value
708
calories per serving
41 g Fat64 g Protein19 g Carbs5 g FiberOther

Current Totals

  • 41 g Fat
  • 64 g Protein
  • 19 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    19 g
  • Protein
    64 g
  • Fiber
    5 g

Fats

  • Fat
    41 g

Vitamins & Minerals

  • Calcium
    2124 mg
  • Iron
    4 mg
  • Vitamin A
    367 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    94 mcg
  • Vitamin B12
    2 mcg
  • Vitamin C
    31 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    104 mg
  • Manganese
    1 mg
  • Phosphorus
    1363 mg
  • Selenium
    35 mcg
  • Zinc
    10 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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