The classic caribbean flavors of coconut, pineapple, and spicy jerk sauce all come together in this satisfying bowl. Marinate juicy chicken breasts overnight or for at least 4 hours in homemade jerk sauce. Serve with coconut rice laced with black beans and cilantro. Cool off all the spice with pineapple slaw filled with green cabbage, red peppers, and more cilantro. You'll feel like you're on an island without even leaving your kitchen.
PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
CELLO Checkers Pet Plastic Airtight Canister Set |...
Pure Source India Very Small Glass Cookie Jars 20 ...