Sukhi or dry subzis form an important part of the menu in any indian household. Coupled with either a dal or a subzi with gravy, the sukhi subzis are essentially the tasty dish of the meal. This simple recipe is a real treat for all potato lovers. It can be eaten with rotis or with bread or puris.
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
VAHDAM, Darjeeling Tea Leaves From Himalayas 125...
Butterfly Premium Vegetable Chopper 900 Ml, Blue
Pigeon Aluminium Nonstick Duo Pack Flat Tawa 250 a...