Jain Tomato Sauce Recipe

Cooking Directions

• STEP 1.Heat oil in a pan and add cumin seeds and asafoetida.
• STEP 2.Add the tomato puree and cook until it thickens.
• STEP 3.Add the spices and simmer for a few minutes.

Cooking Tips

• You can adjust the spice level according to your preference.
• For a smoother sauce, you can blend the cooked sauce in a blender.
• Store the sauce in a sterilized jar in the refrigerator for longer shelf life.

Storage and Serving

• Store the Jain tomato sauce in a sterilized jar in the refrigerator.
• Use as a condiment or base for various dishes.
• Serve with pasta, sandwiches, pizzas, or as a dipping sauce.