Italian Roasted Potatoes Recipe

Recipe By The Spruce Eats

Tired of traditional baked potatoes? Try these red potatoes flavored with traditional italian herbs, sun-dried tomatoes, and parmesan cheese. The recipe goes together in a snap, then the potatoes are roasted in the oven.

4.2
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40minstotal
10minsPrep
30minsCook

ingredients serves

6
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Ingredients For Italian Roasted Potatoes Recipe

Nutrition
value
150
calories per serving
2 g Fat5 g Protein27 g Carbs4 g FiberOther

Current Totals

  • 2 g Fat
  • 5 g Protein
  • 27 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    27 g
  • Protein
    5 g
  • Fiber
    4 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    83 mg
  • Iron
    2 mg
  • Vitamin A
    454 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    38 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    59 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    51 mg
  • Manganese
    0 mg
  • Phosphorus
    120 mg
  • Selenium
    3 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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