Italian Pepper Steak Stir-Fry Recipe

Ingredients For Italian Pepper Steak Stir-Fry Recipe

• 6 ounce Boneless beef sirloin or top round steak
• 0.5 cup Water
• 2 tablespoon Dry white wine or water
• 2 teaspoon Cornstarch
• 2 teaspoon Instant beef bouillon granules
• 0.5 teaspoon Dried italian seasoning, crushed
• 0.1200000000000001 teaspoon Pepper
• 1 tablespoon Cooking oil
• 2 Cloves garlic, minced
• 1 Large yellow, green, or sweet red pepper, cut into thin strips
• 1 Small onion, chopped
• 1 cup Sliced fresh mushrooms
• 1 Medium tomato, seeded and chopped
• 2 cup Hot cooked spinach fettuccine, linguine, or other pasta
• Finely shredded or grated parmesan cheese