Italian Meatballs with Marinara Sauce Recipe

Ingredients For Italian Meatballs with Marinara Sauce Recipe

• 1 pound Ground pork
• 0.5 pound Ground beef
• 0.5 cup Breadcrumbs
• 1 Egg
• 0.5 cup Grated parmesan cheese
• 0.5 teaspoon Smoked paprika
• 0.5 teaspoon Chili powder
• As required Salt and pepper to taste
• 0.25 cup Milk
• 1 teaspoon Dry basil
• 10.5 cup Marinara sauce
• 3 Cloves garlic
• 1 Medium onion, chopped
• 1 teaspoon Sugar
• 0.5 cup Red wine
• As required Salt and pepper to taste
• 3 tablespoon Butter