Italian Beef Stew with Peas Recipe

Ingredients For Italian Beef Stew with Peas Recipe

• 2 tablespoon Olive oil
• 1 Cloves garlic
• 1 Small shallot or onion
• 2 Medium carrots
• 1 pound Stewing beef
• 0.25 cup Wine
• 1 cup Vegetable broth/stock
• 1.25 cup Tomato puree
• 1 Bay leaf
• 0.5 teaspoon Basil
• 0.5 teaspoon Oregano
• 1 dash Hot pepper flakes or black pepper
• 1.33 cup Frozen peas