Italian Beef Roll Ups are a delicious and savory dish that combines tender beef, flavorful Italian seasonings, and creamy cheese. Thinly sliced beef is marinated in a mixture of garlic, herbs, and olive oil, then rolled up with a layer of cheese and secured with toothpicks. The roll ups are then seared until golden brown and cooked in a rich tomato sauce until tender. Serve these flavorful roll ups with a side of pasta or crusty bread for a satisfying Italian-inspired meal.
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