Italian Baked Ziti Recipe

Ingredients For Italian Baked Ziti Recipe

• 0.5 pound Lean Ground Beef
• 1 Medium onion, chopped
• 2 Garlic cloves, minced
• 1.75 cup Spaghetti Sauce
• 1 can Diced Tomatoes, Undrained
• 1 can Tomato paste
• 6 tablespoon Water
• 1 tablespoon Minced Fresh Parsley
• 1.5 teaspoon Worcestershire sauce
• 1 teaspoon Dried Basil
• 0.75 teaspoon Dried oregano, divided
• 8 ounce Ziti or small tube pasta
• 1 cup Part Skim Ricotta Cheese
• 1 cup Shredded Part Skim Mozzarella Cheese
• 0.25 cup Grated parmesan cheese, divided
• 1 Large egg, lightly beaten
• 0.25 teaspoon Salt
• 0.25 teaspoon Pepper