This instant pot turkey breast will make your thanksgiving dinner prep a breeze The turkey is seasoned with a variety of herbs and spices, and a few minutes of searing time gives it a beautiful golden crust. If you crave a crispier skin, just pop it under the broiler for a few minutes. You don't have to wait for a holiday or special occasion to prepare this meaty entree. The turkey breast makes a delicious addition to sandwiches, soups, casseroles, and saladsjust cook one on the weekend and enjoy as several meals throughout the week.
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