Instant Pot Spatchcock Chicken with Mustard Crust Recipe

Ingredients For Instant Pot Spatchcock Chicken with Mustard Crust Recipe

• 2 tablespoon Chopped garlic
• 2 tablespoon Dijon mustard
• 2 tablespoon Dry white wine
• 1 tablespoon Soy sauce
• 2 tablespoon Olive oil
• 1 teaspoon Tabasco hot pepper sauce
• 1 teaspoon Herbes de provence
• 0.5 teaspoon Salt
• 3.5 pound Chicken
• Salt and pepper
• 2 tablespoon Olive oil
• 0.25 cup White wine
• 1 cup Unsalted chicken broth warmed