Instant Pot Coq Au Vin Recipe

Recipe By The Spruce Eats

Coq au vin is a classic french dish of braised chicken with bacon, mushrooms, and wine usually red burgundy, but sometimes white. The dish is an excellent choice for a dinner party or sunday dinner. This version, made with flavorful bone-in chicken legs and thighs, includes red burgundy wine, garlic, chopped onions, and crimini mushrooms. Feel free to add a dozen or so peeled pearl onions to the stew along with the mushrooms if you like. Serve the chicken, vegetables, and rich sauce with mashed potatoes for a sensational meal.

4.2
27 Rating - Rate
Non Vegdiet
55minstotal
20minsPrep
35minsCook

ingredients serves

Ingredients For Instant Pot Coq Au Vin Recipe

Nutrition
value
555
calories per serving
38 g Fat46 g Protein4 g Carbs4 g FiberOther

Current Totals

  • 38 g Fat
  • 46 g Protein
  • 4 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    4 g
  • Protein
    46 g
  • Fiber
    4 g

Fats

  • Fat
    38 g

Vitamins & Minerals

  • Calcium
    81 mg
  • Iron
    4 mg
  • Vitamin A
    900 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    14 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    46 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    10 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    88 mg
  • Manganese
    1 mg
  • Phosphorus
    483 mg
  • Selenium
    48 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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