Instant Pot Chicken Curry Recipe

Name: Instant Pot Chicken Curry Recipe
Total time: 30 min
Yield: 4
Cuisine: Indian

Recipe By WhiskAffair

Under 30 minutes to make this spicy and flavourful indian instant pot chicken curry. Make it using my super simple recipe.

4.3

29 Rating - Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Instant Pot Chicken Curry Recipe

2 tablespoon Oil
1 tablespoon Ghee
2 Cloves
2 Green cardamom
3 Black peppercorns
1 inch Cinnamon
1 cup Onion
2 teaspoon Ginger garlic paste
2 Green chillies
0.5 cup Tomato
2 Bay leaves
0.5 cup Yogurt
1 teaspoon All purpose flour
2 teaspoon Coriander powder
2 teaspoon Kashmiri red chilli powder
0.5 teaspoon Turmeric powder
0.5 teaspoon Cumin powder
0.5 teaspoon Garam masala powder
Salt
500 Gram chicken
1 teaspoon Lemon juice

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Nutrition
value

146

calories per serving

8 g Fat4 g Protein15 g Carbs8 g FiberOther

Current Totals

8 g Fat
4 g Protein
15 g Carbs
8 g Fiber

MacroNutrients

Carbs
15 g
Protein
4 g
Fiber
8 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
143 mg
Iron
4 mg
Vitamin A
573 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
35 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
80 mg
Manganese
4 mg
Phosphorus
53 mg
Selenium
7 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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