Instant pot chicken adobo is an amazing entre that should be part of every family's mealtime lineup. Once you taste this delicious filipino dish, you'll make it again and again. It's easy to make on a budget, tooAdobo is, by far, one of the philippine's most famous dishes. Filipino adobo can be made with meat or seafood, and is cooked in a full-flavored sauce made with everyday pantry ingredientsthe key to its remarkable flavors. If you have chicken, vinegar, soy sauce, garlic, and an onion, you can make this delicious adobo dish. This pressure cooker version of filipino adobo is made with chicken thighs, though whole chicken legs or a cut-up chicken may be substituted. If you don't have an instant pot, any pressure cooker may be used; just make sure to follow the manufacturer's instructions for liquids and release.
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