Cabbage Roll Soup Recipe

Ingredients For Cabbage Roll Soup Recipe

• 1.5 pound Ground beef
• 1 teaspoon Olive oil
• 1 cup Onion, diced
• 2 Cloves garlic, minced
• 8 ounce Cabbage
• 14 ounce Canned diced tomatoes
• 8 ounce Canned tomato sauce
• 4 cup Beef broth
• 1 Carrot, peeled, and sliced into rounds
• 1 tablespoon Worcestershire sauce
• 1 teaspoon Apple cider vinegar
• 1 Bay leaf
• 2 tablespoon Parsley
• 0.5 teaspoon Dried oregano
• 0.5 teaspoon Salt
• 0.5 teaspoon Black pepper