Burrito Bowls Recipe

Ingredients For Burrito Bowls Recipe

• 1 tablespoon Oil
• 1 cup Diced white or yellow onion
• 3 Cloves garlic
• 2 teaspoon Ancho chile powder
• 1.5 teaspoon Ground cumin
• 1 teaspoon Dried oregano
• 1 cup Reduced sodium chicken broth
• 2 pound Perdue farms boneless, skinless chicken breast
• Salt and pepper
• 15 ounce Can black beans
• 14 ounce Can corn
• 16 ounce Jar salsa
• 1 cup Uncooked long grain rice