Baked Ziti Recipe

Name: Baked Ziti Recipe
Total time: 22 min
Yield: 6
Cuisine: Italian

Recipe By Life Made Sweeter

Instant pot baked ziti-the perfect comforting dish for busy weeknights. best of all, everything is made completely in the pressure cooker-even the past.

3.8

12 Rating - Rate

Non Vegdiet

22minstotal

12minsPrep

10minsCook

ingredients serves

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Ingredients For Baked Ziti Recipe

2 tablespoon Olive oil
1 pound Ground lean turkey ground beef or italian sausage
1 Medium yellow or white onion diced
2 Garlic cloves minced
1 tablespoon Italian seasoning
0.5 teaspoon Dried oregano
0.25 teaspoon Red pepper flakes optional
As required Salt and pepper to taste
28 ounce Canned unsalted diced tomatoes
2 cup Marinara sauce homemade or jarred
6 ounce Tomato paste
16 ounce Uncooked ziti or penne pasta
2 cup Water plus more as needed to cover the pasta
1.5 cup Shredded mozzarella
Grated parmesan for serving
0.33000000000000007 cup Ricotta cheese for topping
Fresh chopped parsley for serving

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Nutrition
value

515

calories per serving

15 g Fat34 g Protein114 g Carbs9 g FiberOther

Current Totals

15 g Fat
34 g Protein
114 g Carbs
9 g Fiber

MacroNutrients

Carbs
114 g
Protein
34 g
Fiber
9 g

Fats

Fat
15 g

Vitamins & Minerals

Calcium
124 mg
Iron
4 mg
Vitamin A
1629 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
57 mcg
Vitamin B12
1 mcg
Vitamin C
51 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
129 mg
Manganese
1 mg
Phosphorus
413 mg
Selenium
11 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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