Inihaw Na Pusit With Scallion Recipe

Recipe By Slurrp

Inihaw Na Pusit with Scallion is a Filipino grilled squid dish that is marinated in a flavorful mixture of soy sauce, calamansi juice, garlic, and pepper. The squid is then grilled to perfection, resulting in a smoky and tender seafood dish. The addition of scallions adds a fresh and aromatic flavor to the dish. This recipe is perfect for outdoor barbecues or as a main course for a Filipino-inspired meal.

4.2
15 Rating - Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook

ingredients serves

Ingredients For Inihaw Na Pusit With Scallion Recipe

Directions : Inihaw Na Pusit With Scallion Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
135
calories per serving
2 g Fat3 g Protein26 g Carbs2 g FiberOther

Current Totals

  • 2 g Fat
  • 3 g Protein
  • 26 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    26 g
  • Protein
    3 g
  • Fiber
    2 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    52 mg
  • Iron
    1 mg
  • Vitamin A
    21 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    52 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    35 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    31 mg
  • Manganese
    0 mg
  • Phosphorus
    75 mg
  • Selenium
    2 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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