Inihaw na panga ng tuna is a Filipino grilled dish made with tuna jaw marinated in a mixture of soy sauce, calamansi juice, garlic, and spices. The marinated tuna jaw is then grilled until tender and charred, resulting in a smoky and flavorful dish. It is commonly served with steamed rice and a dipping sauce made with soy sauce, calamansi juice, and chili peppers.
PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
Pure Source India Ceramic Dotted Bowl ( White, 800...
Taluka Handmade Copper Stainless Steel Handi Set w...
CELLO Checkers Pet Plastic Airtight Canister Set |...