Indonesian-Style Beef Eye Fillet With Gado Gado Salad Recipe

Ingredients For Indonesian-Style Beef Eye Fillet With Gado Gado Salad Recipe

• 600 gram Beef eye fillet
• 125 milliliter Coconut cream
• 1 tablespoon Kecap manis
• 2 Cloves Garlic, Crushed
• 1 tablespoon Lemon juice
• 0.33000000000000007 cup Crunchy peanut butter
• 1 Red capsicum, sliced
• 2 Cucumbers, cut into batons
• 2 Carrots, cut into batons
• 150 gram Green beans, 5cm lengths, blanched