Indian Tacos Recipe

Name: Indian Tacos Recipe
Total time: 120 min
Yield: 8
Cuisine: American

Recipe By The Gunny Sack

Indian tacos, also know as navajo tacos, are a native american taco made on tender, crispy fry bread topped with taco meat, lettuce, cheese, and tomatoes.

4.4

17 Rating - Rate

Non Vegdiet

2hr total

1hr 30minsPrep

30minsCook

ingredients serves

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Ingredients For Indian Tacos Recipe

1.5 cup Hot water
2.25 teaspoon Dry active yeast
2 teaspoon Sugar
2 tablespoon Olive oil
2 teaspoon Salt
4.5 cup Flour
2 tablespoon Olive oil
Vegetable oil for frying
2 cup Taco meat
2 cup Shredded lettuce
1 cup Black beans, rinsed and drained
1 cup Shredded cheddar cheese
0.5 cup Diced tomatoes

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Nutrition
value

129

calories per serving

11 g Fat6 g Protein2 g Carbs< 1 g FiberOther

Current Totals

11 g Fat
6 g Protein
2 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
2 g
Protein
6 g
Fiber
1 g

Fats

Fat
11 g

Vitamins & Minerals

Calcium
192 mg
Iron
1 mg
Vitamin A
595 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
17 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
24 mg
Manganese
0 mg
Phosphorus
128 mg
Selenium
5 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.