Ah, who can resist the aromatic scent of simmering curry wafting out of the kitchen? The rich and creamy indian chicken masala is such a huge crowd-pleaser that you can have it day after day. We love pouring it over our steamed basmati rice, or dipping our garlic naans into it. Its one of those dishes that taste even better when kept overnight as the flavors get more concentrated each time. We doubt you would have any leftovers though
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