Imli Raita is a tangy and refreshing yogurt-based side dish made with tamarind pulp and spices. It is a popular accompaniment in Indian cuisine, known for its unique blend of sweet and sour flavors. The creamy texture of the yogurt combined with the tanginess of tamarind creates a delicious and cooling contrast to spicy dishes. Imli Raita is easy to make and pairs well with biryanis, pulao, and kebabs.
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