Hyderabadi Palak Paneer Recipe

Recipe By Bawarchi

Hyderabadi Palak Paneer is a delicious Indian recipe served as a Curries.

3.6
19 Rating - Rate
Vegdiet
30minstotal

ingredients serves

4
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Ingredients For Hyderabadi Palak Paneer Recipe

Nutrition
value
432
calories per serving
24 g Fat26 g Protein27 g Carbs3 g FiberOther

Current Totals

  • 24 g Fat
  • 26 g Protein
  • 27 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    27 g
  • Protein
    26 g
  • Fiber
    3 g

Fats

  • Fat
    24 g

Vitamins & Minerals

  • Calcium
    619 mg
  • Iron
    2 mg
  • Vitamin A
    685 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    155 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    29 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    58 mg
  • Manganese
    0 mg
  • Phosphorus
    461 mg
  • Selenium
    30 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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