Hyderabadi mutton dum ki biryani Recipe

Recipe By Better Butter

Whenever i die i would love to die with a spoon full of biryani in my mouth! the only mutton delicacy i believe is worth dying for is biryani. Slow cooked meat with whole spices and curd with long grain rice, the flavor and the aroma is simply unbeatable. My love for biryani mainly begun when i was in college. Despite being born and brought up in a muslim family, biryani has though been one of our staple food, still the journey of falling in love with the delicacy started after i went for my higher studies.

4.2
29 Rating - Rate
Non Vegdiet
1hr 30minstotal
30minsPrep
1hr Cook

ingredients serves

6
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Ingredients For Hyderabadi mutton dum ki biryani Recipe

Nutrition
value
1367
calories per serving
74 g Fat17 g Protein166 g Carbs26 g FiberOther

Current Totals

  • 74 g Fat
  • 17 g Protein
  • 166 g Carbs
  • 26 g Fiber

MacroNutrients

  • Carbs
    166 g
  • Protein
    17 g
  • Fiber
    26 g

Fats

  • Fat
    74 g

Vitamins & Minerals

  • Calcium
    449 mg
  • Iron
    14 mg
  • Vitamin A
    1334 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    29 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    12 mg
  • Vitamin E
    11 mg
  • Copper
    1 mcg
  • Magnesium
    202 mg
  • Manganese
    10 mg
  • Phosphorus
    338 mg
  • Selenium
    5 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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