Hunan Chicken Recipe

Ingredients For Hunan Chicken Recipe

• 1 pound Chicken breasts thinly sliced
• Vegetable, peanut or canola oil
• 1 tablespoon Cornstarch
• 1 tablespoon Reduced sodium soy sauce
• 1 tablespoon Toasted sesame oil
• 1 teaspoon Japanese rice wine
• 1 teaspoon Baking soda
• 0.25 cup Cornstarch
• 3 tablespoon Flour
• 0.33000000000000007 cup Low sodium chicken broth
• 0.25 cup Reduced sodium soy sauce
• 2 tablespoon Oyster sauce
• 2 tablespoon Bottled chili bean sauce s
• 2 tablespoon Brown sugar
• 1.5 tablespoon Ketchup
• 1 tablespoon Japanese rice wine
• 0.5 tablespoon Toasted sesame oil
• 2 teaspoon Cornstarch
• 2 No.s Red jalape peppers, seeded, diced* may sub chili sauce s
• 1 piece 1/2 large yellow onion cut into
• 3 cup Broccoli florets bite size
• 3 Carrots thinly sliced
• 3 Stalks celery sliced 1/2 thick
• 1 piece 1 red bell pepper cut into
• 4 Cloves garlic minced
• 1 tablespoon Minced ginger