How To Spatchcock A Turkey Recipe

Recipe By Downshiftology

Learn how to spatchcock a turkey for a fast, evenly-cooked bird, with super tender meat, and crispy skin every time

4.2
23 Rating - Rate
Non Vegdiet
15minstotal
15minsPrep
Cook

ingredients serves

12
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Ingredients For How To Spatchcock A Turkey Recipe

Nutrition
value
578
calories per serving
26 g Fat85 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • 26 g Fat
  • 85 g Protein
  • < 1 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    0 g
  • Protein
    85 g
  • Fiber
    0 g

Fats

  • Fat
    26 g

Vitamins & Minerals

  • Calcium
    98 mg
  • Iron
    7 mg
  • Vitamin A
    0 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    8 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    45 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    3 mg
  • Copper
    2 mcg
  • Magnesium
    96 mg
  • Manganese
    0 mg
  • Phosphorus
    807 mg
  • Selenium
    85 mcg
  • Zinc
    12 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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