How To Make Beef Stew Recipe

Recipe By Sweet and Savory Meals

Beef stew is easy to make with tender fall apart beef and hearty vegetables. It is super flavorful, rich, and perfect for cold days.

4.7
15 Rating - Rate
Non Vegdiet
3hr total
30minsPrep
2hr 30minsCook

ingredients serves

Ingredients For How To Make Beef Stew Recipe

Nutrition
value
676
calories per serving
29 g Fat46 g Protein57 g Carbs18 g FiberOther

Current Totals

  • 29 g Fat
  • 46 g Protein
  • 57 g Carbs
  • 18 g Fiber

MacroNutrients

  • Carbs
    57 g
  • Protein
    46 g
  • Fiber
    18 g

Fats

  • Fat
    29 g

Vitamins & Minerals

  • Calcium
    674 mg
  • Iron
    44 mg
  • Vitamin A
    1504 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    12 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    149 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    47 mg
  • Vitamin E
    4 mg
  • Copper
    0 mcg
  • Magnesium
    204 mg
  • Manganese
    5 mg
  • Phosphorus
    472 mg
  • Selenium
    32 mcg
  • Zinc
    9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Sweet and Savory Meals

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