Hot-smoked salmon with brown rice is a nutritious and flavorful dish that combines the smoky richness of salmon with the nutty taste of brown rice. The salmon is hot-smoked to perfection, resulting in a tender and flaky texture. The brown rice adds a hearty and wholesome element to the dish, providing a good source of fiber and essential nutrients. This recipe is not only delicious but also a healthy choice for a satisfying meal.
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