Hot Mexican Potato Salad Recipe

Ingredients For Hot Mexican Potato Salad Recipe

• 1 pound Tiny new potatoes, quartered
• 0.25 cup Water
• 0.25 cup Picante sauce
• 1 tablespoon Lime juice
• 1 tablespoon Olive oil or salad oil
• 0.25 teaspoon Salt
• 0.1200000000000001 teaspoon Pepper
• 1 Large tomato, seeded and chopped
• 0.5 cup Sliced pitted ripe olives
• 0.25 cup Sliced green onions
• 1 tablespoon Snipped cilantro or parsley