Hot Buttered Rum Recipe

Recipe By Pepperscale

Whats not to love when three of a recipes primary ingredients are rum, butter, and sugar. Thats the decadent deliciousness of hot buttered rum. So smooth, rich, and flavorful. But this spicy hot buttered rum recipe adds a little something extra. A dose of cayenne pepper lights a simmering flame to the smooth taste. This is a winter cocktail that warms you to the core.

4.6
10 Rating - Rate
diet
5hr 10minstotal
10minsPrep
5hr Cook

ingredients serves

Ingredients For Hot Buttered Rum Recipe

Nutrition
value
913
calories per serving
25 g Fat9 g Protein140 g Carbs53 g FiberOther

Current Totals

  • 25 g Fat
  • 9 g Protein
  • 140 g Carbs
  • 53 g Fiber

MacroNutrients

  • Carbs
    140 g
  • Protein
    9 g
  • Fiber
    53 g

Fats

  • Fat
    25 g

Vitamins & Minerals

  • Calcium
    944 mg
  • Iron
    11 mg
  • Vitamin A
    25 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    53 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    8 mg
  • Vitamin E
    4 mg
  • Copper
    1 mcg
  • Magnesium
    109 mg
  • Manganese
    21 mg
  • Phosphorus
    161 mg
  • Selenium
    15 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Pepperscale

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