Honey, yogurt, lemon and garlic is a classic greek flavor combination and works perfectly for these tender, impossible to resist chicken wings. Rubbing them with baking powder and lemon pepper seasoning before baking creates the same crispiness as if they were fried. For extra crispy wings, bake them on a wire rack placed on top of a baking sheet. If you like heat, add hot sauce to the honey and butter drizzle.
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