Honey Cranberry Butternut Squash Recipe

Ingredients For Honey Cranberry Butternut Squash Recipe

• 3 Medium butternut squash
• 0.33000000000000007 cup Frozen cranberry apple juice concentrate
• 0.33000000000000007 cup Honey
• 2 tablespoon Butter or margarine, melted
• 0.75 cup Sweetened dried cranberries
• 3 tablespoon Chopped crystallized ginger
• 0.25 teaspoon Salt
• 0.25 cup Water
• 0.25 cup Chopped walnuts