Honey And Balsamic Pork Chops With Pineapple Salsa Recipe

Ingredients For Honey And Balsamic Pork Chops With Pineapple Salsa Recipe

• 1 tablespoon Honey
• 1 tablespoon Balsamic vinegar
• 1 tablespoon Light soy sauce
• 2 Garlic Cloves, Crushed
• 200 gram 4 coles australian pork loin chops
• 1 tablespoon Peanut oil
• 1 centimeter 1/2 pineapple, cut into pieces
• 0.25 cup Mint leaves
• 1 Long red chilli, seeded, cut into thin strips
• 0.5 Small red onion, finely chopped
• 1 tablespoon Lime juice
• 1 teaspoon Peanut oil, extra
• Steamed long grain rice, to serve