Homemade Tater Tots Gluten Free Recipe

Name: Homemade Tater Tots Gluten Free Recipe
Yield: 2
Cuisine: Indian

Recipe By Honest Cooking

Learn how to make your own tater tots that are just as delicious, but better for you and can be made gluten free.

4.4

11 Rating - Rate

Non Vegdiet

ingredients serves

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Ingredients For Homemade Tater Tots Gluten Free Recipe

1.5 pound White potatoes
2 teaspoon Fine sea salt
Cold water
4 tablespoon Vegan butter
0.25 C chicken broth
As required Salt and pepper
2 Large Eggs Beaten
0.5 C gluten free all-purpose flour
0.5 teaspoon Garlic powder
1 C gluten free breadcrumbs

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Nutrition
value

285

calories per serving

5 g Fat12 g Protein45 g Carbs8 g FiberOther

Current Totals

5 g Fat
12 g Protein
45 g Carbs
8 g Fiber

MacroNutrients

Carbs
45 g
Protein
12 g
Fiber
8 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
72 mg
Iron
3 mg
Vitamin A
9 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
78 mcg
Vitamin B12
0 mcg
Vitamin C
93 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
93 mg
Manganese
1 mg
Phosphorus
241 mg
Selenium
24 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.