Homemade Tahini Recipe

Recipe By All Recipes

Toasted sesame seeds and olive oil are all you need to whip up homemade tahini in a food processor. There are so many uses for this tasty middle eastern paste

4.4
19 Rating - Rate
Vegdiet
25minstotal
10minsPrep
5minsCook

ingredients serves

6
Add to Shopping List

Ingredients For Homemade Tahini Recipe

Nutrition
value
698
calories per serving
59 g Fat26 g Protein14 g Carbs24 g FiberOther

Current Totals

  • 59 g Fat
  • 26 g Protein
  • 14 g Carbs
  • 24 g Fiber

MacroNutrients

  • Carbs
    14 g
  • Protein
    26 g
  • Fiber
    24 g

Fats

  • Fat
    59 g

Vitamins & Minerals

  • Calcium
    2288 mg
  • Iron
    19 mg
  • Vitamin A
    18 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    175 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    0 mg
  • Copper
    2 mcg
  • Magnesium
    536 mg
  • Manganese
    3 mg
  • Phosphorus
    781 mg
  • Selenium
    22 mcg
  • Zinc
    12 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Download App

Company

AboutHelp & SupportFAQsPartner with us

Legal

Privacy PolicyCookie PolicySitemap

Quick Links

NutrimeterMeal PlanMy CollectionCurated recipe

Partner sites:

Hindustan TimesLive HindustanLive MintDesimartiniShineHealthshotsOTT Play

© 2021 Slurrp, HT Media Labs. All rights reserved.Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.