This easy stuffing mix is similar to the famous, convenient top-of-the-stove mix. It's an excellent use for day-old bread, and you probably have most of the seasonings on hand. For more chicken flavor, make the stuffing with low sodium chicken broth instead of water, or add 1 teaspoon of chicken bouillon granules or base to the water. Serve the prepared stuffing along with a chicken, pork, or turkey dinner, or use it in a casserole.
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