Homemade Kl Dry Chili Pan Mee Recipe

Ingredients For Homemade Kl Dry Chili Pan Mee Recipe

• 50 gram Dried red chilies
• 4 Bird's eye chilies more if you like it spicier
• 25 gram Dried shrimp
• 40 gram Garlic
• 0.5 teaspoon Salt or more to taste
• 0.25 teaspoon Sugar
• 100 milliliter Cooking oil
• 50 gram Ikan bilis
• 2 tablespoon Cooking oil
• 300 gram Ground pork
• 60 gram Dried shiitake mushrooms
• 1 tablespoon Oyster sauce
• 1 tablespoon Soy sauce
• 1 teaspoon Dark soy sauce
• 0.5 teaspoon Sugar
• 1 teaspoon Sesame oil
• 1 tablespoon Shaoxing wine
• As required Salt to taste
• 1 ban mian noodles
• Poached egg
• Blanched yu choy
• Limes optional